Recipe of Favorite 健康黄姜鸡饭 Healthy Biryani Chicken Rice

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Favorite 健康黄姜鸡饭 Healthy Biryani Chicken Rice. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from 健康黄姜鸡饭 Healthy Biryani Chicken Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 健康黄姜鸡饭 Healthy Biryani Chicken Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 健康黄姜鸡饭 Healthy Biryani Chicken Rice is 2-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can cook 健康黄姜鸡饭 Healthy Biryani Chicken Rice using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make 健康黄姜鸡饭 Healthy Biryani Chicken Rice:

1. 鸡肉 Chicken (250g)
2. 印度长米 Basmati rice (1 cup)
3. 红萝卜 Carrot (1/2)
4. 洋葱 Onion (1)
5. 蒜米 Minced garlic (1 tablespoon)
6. 肉桂 Cinnamon stick (1)
7. 八角 Star anise (2)
8. 黄姜粉，辣椒粉 Turmeric powder, paprika (1 tablespoon each)
9. 胡椒粉 Pepper powder
10. 牛油 Butter (1 small cube)

Steps to make to make 健康黄姜鸡饭 Healthy Biryani Chicken Rice

1. 用黄姜粉，辣椒粉，胡椒粉，牛油腌鸡肉5-10分钟 Marinate chicken with turmeric powder, paprika, pepper powder, butter for 5-10mins
2. 红萝卜切丝，洋葱切丁 Cut carrot into thin slices, cut onion into small cubes
3. 把所有材料放入电饭锅或压力锅 Put all the ingredients into rice cooker or pressure cooker

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So that is going to wrap this up for this special food Recipe of Speedy 健康黄姜鸡饭 Healthy Biryani Chicken Rice. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!