Step-by-Step Guide to Make Award-winning Whiskey Peach Chicken

Hey everyone, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Any-night-of-the-week Whiskey Peach Chicken. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Whiskey Peach Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Whiskey Peach Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Whiskey Peach Chicken is serves 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can cook Whiskey Peach Chicken using 11 ingredients and 4 steps. Here is how you cook that.

Whiskey peach chicken is so delicious and easy to make. Add some mashed potatoes and a some bacon wrapped asparagus on the side and empress any crowd.

Ingredients and spices that need to be Prepare to make Whiskey Peach Chicken:

1. 12 whole Chicken Thighs, Bone-in, Skin-on
2. 2 Tablespoons Olive Oil
3. 1 whole Yellow Onion, Diced
4. 1-1/2 cup Whiskey
5. 12 ounces, fluid Barbecue Sauce
6. 1 jar Peach Preserves
7. 1/2 cup Water
8. 2 Tablespoons Worcestershire Sauce
9. 4 cloves Garlic, Peeled
10. 3 whole Green Onions, Sliced Thin
11. 2 Tablespoons Butter

Instructions to make to make Whiskey Peach Chicken

1. Preheat oven to 300 degrees. Heat oil & butter in a heavy pot over medium-high heat. Place chicken thighs, four at a time, in the pot, skin side down. Brown both sides, then remove to a plate and repeat until all chicken is browned.
2. Pour off half the grease, then return pan to stove. Add onions to pan and stir, cooking for 2 minutes. Pour whiskey into the pot, being very careful if you're using an open flame. Stir and scrape the bottom of the pan, allowing whiskey to reduce for 2 minutes.
3. Pour in barbecue sauce, peach preserves, water, and Worcestershire sauce. Throw in garlic cloves. Stir until combined.
4. Place chicken in a large deep baking dish and pour your peaches and sauce on top and place in the oven, Cook for 1 1/2 hours, then remove from oven serves about 6 people.

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So that's going to wrap this up with this special food How to Make Super Quick Homemade Whiskey Peach Chicken. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!