Recipe of Any-night-of-the-week Chicken cheese baida roti

Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Speedy Chicken cheese baida roti. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chicken cheese baida roti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken cheese baida roti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Chicken cheese baida roti using 14 ingredients and 4 steps. Here is how you cook that.

Delicious

Ingredients and spices that need to be Take to make Chicken cheese baida roti:

1. 1 kg chicken kheema
2. 2 tbspn ginger garlic paste
3. 2 tbspn oil
4. 1 tsp garam masala powder
5. To taste Salt
6. 1 tsp red chilli powder
7. As required Eggs
8. 2 chopped onion
9. 2-3 green chillies
10. As required Shreded mozeralla cheese
11. 2-3 cup wheat flour
12. As required Oil
13. As required Water
14. As required Oil for frying

Steps to make to make Chicken cheese baida roti

1. Take oil in a pan add jeera and ginger garlic paste,saute well..than add chicken kheema to it..let the kheema be cooked now add red chilli powder,salt,coriander powder,garam masala powder and mix it well..lastly add lemon juice and coriander leaves..mix well keep aside..
2. Take a bowl add eggs to it,chopped onion,green chilli and add salt to it give it a good mix add cooked little chicken mix well,add shredded cheese to it mix it well..stuffing is ready
3. Make a dough by adding wheat flour,salt,oil and water...make big balls of it..roll it into chapati shape..keep the egg chicken stuffing in between and fold from all four size
4. Heat up a pan add little oil..make sure stove is on low flame now keep this rolled stuffed chicken chapati to the oil and cook till it turns into brown colour..cook on low so that the egg inside should be cooked completely..cut into pieces and serve hot..

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So that is going to wrap it up with this special food Recipe of Quick Chicken cheese baida roti. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!