Step-by-Step Guide to Prepare Favorite Marmite chicken

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to make a special dish, Recipe of Any-night-of-the-week Marmite chicken. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Marmite chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Marmite chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Marmite chicken using 6 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Marmite chicken:

1. 2 Chicken Legs & thighs with skin on
2. 1.5 tbsp marmite
3. 1 tsp sugar
4. Half cup of water
5. Curry leaves (I deep fried mine too)
6. Corn flour

Instructions to make to make Marmite chicken

1. Coat chicken with corn flour and deep fry at high heat till slightly crispy.
2. Dissolve marmite, sugar and water in pan. Add in fried chicken and curry leaves. You may add in more sugar to taste as some may find marmite to be very salty
3. Simmer sauce down till chicken is coated evenly and slightly sticky. Serve with rice!

While this is certainly not the end all be all guide to cooking fast and simple lunches it's very good food for thought. The hope is that this will get your creative juices flowing so you could prepare wonderful lunches for your family without having to complete too horribly much heavy cooking through the approach.

So that's going to wrap it up for this exceptional food Recipe of Homemade Marmite chicken. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!