Recipe of Ultimate Chicken Adobo

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Recipe of Favorite Chicken Adobo. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken Adobo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Adobo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can have Chicken Adobo using 10 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Chicken Adobo:
- 500 grams chicken
- 5 tbsp spy sauce
- 4 tbsp vinegar
- 1/4 cup water
- 4 tbps sarsa mang tomas (or any lechon sauce)
- 6 gloves minced garlic
- 1 garlic bulb, sliced into half
- 3 bay leaves
- Dash pepper
- hard boiled eggs or quail eggs
Instructions to make to make Chicken Adobo
- Marinate chicken with soy sauce and vinegar for atleast 30mins.
- Brown minced garlic in a pan, until toasted. Set aside.
- In the same pan pour chicken with marinade.
- Add water, pepper, bulb of garlic and laurel leaf. Bring to a boil
- Add sarsa ni mang tomas and hard boiled eggs.
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So that's going to wrap this up for this exceptional food Recipe of Perfect Chicken Adobo. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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