Recipe of Any-night-of-the-week Joejoe's Chicken Pork Adobo

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Favorite Joejoe's Chicken Pork Adobo. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Joejoe's Chicken Pork Adobo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Joejoe's Chicken Pork Adobo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Joejoe's Chicken Pork Adobo is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Joejoe's Chicken Pork Adobo estimated approx 1 hour.

To get started with this recipe, we have to prepare a few ingredients. You can have Joejoe's Chicken Pork Adobo using 13 ingredients and 7 steps. Here is how you cook it.

A popular Filipino dish and cooking process in Philippine Cuisine that involves meat, seafood, or vegetables marinated in vinegar, soy sauce, garlic and black peppercorn. In this recipe I will be using Pork and Chicken

Ingredients and spices that need to be Take to make Joejoe's Chicken Pork Adobo:

1. 1/4 cup Soy Sauce
2. 3 tbsp Cane Vinegar
3. 1/4 Pork Shoulder
4. 3 pcs Chicken Thigh part
5. 2 pcs Bay Leaf
6. 1 teaspoon Knorr Soy Liquid Seasoning
7. 1 cup water
8. 1 tbsp whole peppercorn
9. 1 teaspoon sugar
10. 1 cup water
11. 4 cloves garlic
12. 1 chopped onion
13. 1/4 cup Cooking Oil

Instructions to make to make Joejoe's Chicken Pork Adobo

1. Put Pork and Chicken in pot and add Soy Sauce, Vinegar,Water,Knorr Soy Liquid,Garlic,Onion, bay leaf, sugar and Peppercorn then separate the chicken after
2. Heat the pot and bring to a boil
3. In a separate pan, fry chicken in small amount of cooking oil until brown
4. Add a bit of water everytime the soy marinate is reduce and cook it until the pork becomes tender
5. Add the chicken in pot and reduce heat, until the sauce is thicken and bit oily
6. Add hard boiled egg
7. Serve hot with Cooked Rice and enjoy!

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So that is going to wrap this up with this special food Step-by-Step Guide to Make Award-winning Joejoe's Chicken Pork Adobo. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!