Recipe of Quick Chicken & Okra Soup

Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to prepare a special dish, Easiest Way to Make Speedy Chicken & Okra Soup. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chicken & Okra Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken & Okra Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken & Okra Soup is 3-4 Servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Chicken & Okra Soup using 14 ingredients and 11 steps. Here is how you can achieve it.

Cheap meal and super tasty! Yields about 3-4 medium sized (standard bowl size) servings.

Ingredients and spices that need to be Take to make Chicken & Okra Soup:

1. 3 Tablespoons Oil of your choice
2. 4 Capfuls of Apple Cider Vinegar (optional)
3. 6 1/4 cups water
4. 2 Tablespoons Parsley Flakes
5. 2 Tablespoons Basil Leaves (minced)
6. 3 Tablespoons (non-spicy) Chili Powder
7. Pinch Sea Salt
8. 1/2 Tablespoon Curry Powder
9. 1 Pound Chicken Wings
10. 1 bag Frozen Okra (9 oz) [I got from Dollar Tree]
11. Rice (optional)
12. 1 Cup White Rice
13. 1.5 Cups Water
14. Pinch Salt

Steps to make to make Chicken & Okra Soup

1. First cut chicken into sections separating wing tip from drumstick and flat. Lightly season chicken with pinch of each seasoning. Set aside.
2. While preparing chicken, heat oil in deep pot over medium heat.
3. After oil has been on/heating up for about 2-3 minutes add chicken to pot(being careful not to drop in or oil could splash)
4. Fry/sear chicken for 5-7 minutes ensuring each side is cooked and chicken gains slight golden brown color.
5. Next add the remainder of your seasonings as well as the 6 1/4 cups water and apple cider vinegar to pot with chicken. (There should still be some oil in the bottom of the pot)
6. Cook (boiling) over medium high heat for 25-30 minutes until flavors marry and flavors become aromatic.
7. After chicken and soup has been boiling for about 30 minutes, add okra and boil for 4-5 minutes.
8. Soups done!
9. Rice instructions (optional)
10. Add 1.5 cups of water and pinch of salt to small pot. Bring to boil over medium-high heat.
11. Once boiling add rice to pot and stir occasionally until water has been absorbed/cooked off. (I like to add a small dash or butter or oil when water is almost fully out)

While that is certainly not the end all be all guide to cooking fast and simple lunches it is good food for thought. The stark reality is that this will get your own creative juices flowing so that you could prepare wonderful lunches for your family without having to do too much heavy cooking from the practice.

So that is going to wrap it up for this exceptional food How to Make Any-night-of-the-week Chicken & Okra Soup. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!